Masala Mushroom Chai

$30.00

VÀLLI Masala Mushroom Chai - About 30 Servings

Elevate your daily ritual with a grounding, spiced blend that brings together tradition and innovation. VÀLLI’s Masala Mushroom Chai is a caffeine-free, sugar-free indulgence made to support a clear mind and steady energy—without the crash.

This earthy, aromatic chai features a trio of organically grown mushrooms—Lion’s Mane, Cordyceps, and Chaga—combined with warming, digestive-friendly spices like cinnamon, cardamom, cloves, and a hint of black pepper to round out its bold flavor. Naturally sweetened with monk fruit, every sip is smooth, spicy, and deeply comforting.

Ways to Enjoy:

↠ Mix with hot water for a quick, grounding cup.
↠ Add a tea bag for a little extra caffeine, if desired.
↠ Froth with oat milk or your favorite creamer for a cozy latte.
↠ Create a “dirty chai” by adding a shot of espresso—or stir into your morning coffee.

Whether you're journaling, meditating, or getting ready for a focused workday, this versatile blend is a beautiful companion to your mindful rituals—day or night.

Why We Love It:

✔︎ Caffeine-Free, Sugar-Free
✔︎ Made with wild-harvested Siberian Chaga, organic Lion’s Mane & Cordyceps (fruiting bodies only)
✔︎ Free from starch, mycelium, and grain
✔︎ Third-party lab tested for purity and quality
✔︎ Crafted in a GMP-certified facility
✔︎ Vegan, Gluten-Free, Non-GMO, Cruelty-Free, Keto-Friendly
✔︎ Packaged with eco-conscious materials

Add 1 tablespoon of powder to 6 ounces of hot water. Stir or froth until the powder is fully dissolved. If desired, froth the mixture using your favorite dairy or non-dairy cream. For an added energy boost and flavor variation, add a black tea bag to the mushroom infused water and let it seep. Alternatively, add a shot of espresso to create a dirty chai. Sweeten to your liking! 

Frequency:
$30.00
$27.00
Every month

VÀLLI Masala Mushroom Chai - About 30 Servings

Elevate your daily ritual with a grounding, spiced blend that brings together tradition and innovation. VÀLLI’s Masala Mushroom Chai is a caffeine-free, sugar-free indulgence made to support a clear mind and steady energy—without the crash.

This earthy, aromatic chai features a trio of organically grown mushrooms—Lion’s Mane, Cordyceps, and Chaga—combined with warming, digestive-friendly spices like cinnamon, cardamom, cloves, and a hint of black pepper to round out its bold flavor. Naturally sweetened with monk fruit, every sip is smooth, spicy, and deeply comforting.

Ways to Enjoy:

↠ Mix with hot water for a quick, grounding cup.
↠ Add a tea bag for a little extra caffeine, if desired.
↠ Froth with oat milk or your favorite creamer for a cozy latte.
↠ Create a “dirty chai” by adding a shot of espresso—or stir into your morning coffee.

Whether you're journaling, meditating, or getting ready for a focused workday, this versatile blend is a beautiful companion to your mindful rituals—day or night.

Why We Love It:

✔︎ Caffeine-Free, Sugar-Free
✔︎ Made with wild-harvested Siberian Chaga, organic Lion’s Mane & Cordyceps (fruiting bodies only)
✔︎ Free from starch, mycelium, and grain
✔︎ Third-party lab tested for purity and quality
✔︎ Crafted in a GMP-certified facility
✔︎ Vegan, Gluten-Free, Non-GMO, Cruelty-Free, Keto-Friendly
✔︎ Packaged with eco-conscious materials

Add 1 tablespoon of powder to 6 ounces of hot water. Stir or froth until the powder is fully dissolved. If desired, froth the mixture using your favorite dairy or non-dairy cream. For an added energy boost and flavor variation, add a black tea bag to the mushroom infused water and let it seep. Alternatively, add a shot of espresso to create a dirty chai. Sweeten to your liking!